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Gobi Aloo is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobi), and Indian spices.
Deep fried cauliflower mixed with Manchurian sauce.
Fresh caulifloser and potatoes sauteed in mild spices with tomatoes, onion , ginger & garlic sauce.
Crispy Pastry stuffed with potatoes and peas. Served with green chutney and tamarind sauce.
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