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Gobi Aloo is a vegetarian dish from the Indian subcontinent made with potatoes (aloo), cauliflower (gobi), and Indian spices.
Fried chicken with Indian herbs and spices.
Cubes of fried crispy paneer are tossed in a spicy sauce with onion, bell peppers, scallon and cllantro.
Deep fried vegetable fritters. Served with green chutney.
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