$14.99
Seasonal vegitable chunks cooked with indian traditional spices.
Medium, Mild, Spicy
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Spinach leaves sauteed in a creamy sauce with cubed homemade cottage cheese.
Spinach leave sauteed in a creamy sauce with cubed homemade paneer (cottage cheese).
Homemade Indian cottage cheese cooked in creamy sauce and spices. This dish goes extremely goes well with rice and naan.
Dal Makhani is a dish originated from Punjab region of Indian subcontinent made with whole black lentil, red kidney beans, butter and cream. Simmering the dal on low heat.
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