$15.99
Medium, Mild, Spicy
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Dal Makhani is a dish originated from Punjab region of Indian subcontinent made with whole black lentil, red kidney beans, butter and cream. Simmering the dal on low heat.
This spicy vegetable vindaloo is packed with veggies with traditional indian spices
Homemade Indian cottage cheese cooked in creamy sauce and spices. This dish goes extremely goes well with rice and naan.
Gluten friendly and dairy-free. Homemade cottage cheese cooked in creamy tomato sauce.
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